Ethiopia Guji Tsebel
Ethiopia Guji Tsebel
seasonal
Drink Coffee Do Stuff

Ethiopia Guji Tsebel

Subtle & Delicate

Medium Single Origins

Notes of tangerine hit us immediately in this coffee. Combine that with honey sweetness and floral aromas and we got ourselves a terrific Ethiopia.

Flavor Profile

Roast Level

Medium

Tasting Notes

Citrus

Sweet Vanilla

Florals

Origin

Country Of Origin

Ethiopia

Sub Region

Guji

Process

Washed
About the Roaster

DRINK COFFEE DO STUFF is not just a roaster, it’s a state of mind. Fueled by co-founder Nick Visconti’s pro snowboarding career when he became obsessed with Alpine coffee culture, DCDS merges the outdoor active lifestyle and specialty coffee experience. Roasting at high altitudes at 6000 feet in the Sierra Nevada, Lake Tahoe, California’s DCDS is driven by the impact of climate change both locally and globally, with a focus on sustainability and reducing its carbon footprint in everything it does.

Location

Truckee, CA

Fun Fact

This roaster’s Truckee coffee shop houses a hall of fame wall of local Olympians and pro athletes of all sports that DRINK COFFEE DO STUFF every morning!

Why Trade

Discover 450+ amazing coffees from the best roasters in the country

Get matched to new coffees based on your taste every month

Every coffee is roasted fresh because fresh tastes best

Shipped directly from the roaster and delivered on your schedule

Similar coffees from the

The ethiopian coffee collection

Shop Entire Collection
Ethiopia
Necessary
Ethiopia
$19.95
Sweet & Tart
Ethiopia Kochere
Atomic
Ethiopia Kochere
$19.95
Subtle & Delicate
Ethiopia Koke Washed
seasonal
Portrait
Ethiopia Koke Washed
$19.95
Subtle & Delicate
Ethiopia Uraga
seasonal
PERC
Ethiopia Uraga
$19.95
Subtle & Delicate
Space Cowboy
Sightseer
Space Cowboy
$19.95
Funky & Fruity
Guji
Kuma
Guji
$19.95
Subtle & Delicate
Shop Entire Collection

About the Roaster

Nick Visconti, Laura Visconti, Brad Farmer
Image

About the Roaster

Drink Coffee Do Stuff

Lake Tahoe, CA

DRINK COFFEE DO STUFF is not just a roaster, it’s a state of mind. Fueled by co-founder Nick Visconti’s pro snowboarding career when he became obsessed with Alpine coffee culture, DCDS merges the outdoor active lifestyle and specialty coffee experience. Roasting at high altitudes at 6000 feet in the Sierra Nevada, Lake Tahoe, California’s DCDS is driven by the impact of climate change both locally and globally, with a focus on sustainability and reducing its carbon footprint in everything it does.
Fun Fact
This roaster’s Truckee coffee shop houses a hall of fame wall of local Olympians and pro athletes of all sports that DRINK COFFEE DO STUFF every morning!